Specialties for all palates.
Taste and enjoy the scents of the territory... and not only
The restaurant of the Hotel Sonne Sole in Vigo di Fassa is an environment where guests can enjoy a gastronomic experience that celebrates culinary traditions, Ladin cuisine, local and Mediterranean flavors.
The restaurant offers a menu of dishes prepared with fresh, quality ingredients. Chef Andreas loves to introduce traditions and follow the seasonality of products, to offer typical local dishes, accompanied by a selection of typical wines of the area.
The atmosphere of the restaurant is welcoming and refined, comfortable and pleasant, with simple but elegant furnishings. The spaces are designed to offer maximum comfort to guests, starting from breakfast.
The restaurant also stands out for its attentive and friendly service, which helps make every moment a pleasant memory of your stay at the Hotel Sonne Sole.
Every day during your holiday in Val di Fassa...
The morning will begin with the smile of the staff in the dining room, thanks to the rich buffet with sweet and savory products for breakfast: you will find tasty jams and genuine yoghurt, cereals and fresh bread, cold cuts and cheeses for those who love a more savory and international breakfast, typical desserts carefully prepared by our chef Andreas.
Authenticity and tradition on the table…
Every day our Richter-Kieker family and all the staff try to find the right solution to offer you a cuisine appreciated for its regional and Mediterranean recipes with a tasty and delicious flavor. Fresh and predominantly local products are processed by the exceptional team of our kitchen to obtain delights with unmistakable flavors.
Spend happy and serene hours in the name of excellent cuisine and service. The restaurant of the Sonne Sole hotel in Vigo di Fassa offers a menu featuring the best typical local and international dishes. A cuisine without too many pretensions, simple and genuine dishes, where quality and aromas are the main ingredients. The cuisine of the Sonne Sole hotel is home cooking, with unique and sensational flavors, just like "grandma's cooking".
We are highly sensitive to food intolerances and allergies of our guests.
Andreas will cook for you typical Trentino dishes... and more!
At the restaurant of the Sonne Sole hotel, the traditions of the past are not forgotten, those passed down from father to son: we remember the time gone by revisiting the recipes that our grandmothers cooked when we were children, such as Smacafam, stew, game, canederli, Strudel... and other typical dishes of the Trentino tradition, but not only...
Our German origins, always well fortified and also present in the current atmosphere of the Sonne Sole hotel, ensure that even in the kitchen a perfect combination of aromas and flavors is created, linked in part to the German tradition, in part to the Mediterranean and Trentino culinary culture.
For this reason, at the Sonne Sole hotel in Vigo di Fassa, every Sunday and public holiday we organize a candlelit dinner and once a week a typical Trentino evening.
